Flour Additives No:31

Armix 105000
1-10 g/50 Kg Flour
* Increases the elasticity of the dough.
* Increases the amount of rise.
* Prevents tearing and disintegration in kneading.
* Prevents cracking and spillage on the bread crust.

Explanation

Armix 105000

1-10 g/50 Kg Flour

* Increases the elasticity of the dough.

* Increases the amount of rise.

* Prevents tearing and disintegration in kneading.

* Prevents cracking and spillage on the bread crust.

Product Photos