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Flour Additives No:30

Armix 80000
2-14 g/50 Kg Flour
* Increases the elasticity of the dough
* Increases the amount of rise
* Reduces dough resistance
* Prevents staling and cracking in bread.

Flour Additives No:30

Explanation

Armix 80000

2-14 g/50 Kg Flour

* Increases the elasticity of the dough

* Increases the amount of rise

* Reduces dough resistance

* Prevents staling and cracking in bread.

Product Photos

Flour Additives No:30

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