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Flour Additives No:2

Purmix L
6-20 g/50 Kg Flour
* Improves medium-strength flours.
* Increases fermentation tolerance of dough.
* Increases the water lifting capacity of the dough.

Flour Additives No:2

Explanation

Purmix L

6-20 g/50 Kg Flour

* Improves medium-strength flours.

* Increases fermentation tolerance of dough.

* Increases the water lifting capacity of the dough.

Product Photos

Flour Additives No:2

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