Explanation
- Product Name and Code: Armix 8000/P
- Purpose: Specially developed to provide various advantages during cooking process.
- Advantages:
- Reduced Starch Release: Provides a reduced release of starch during cooking, ensuring a more consistent result.
- Extended Cooking Time: Extends cooking time, allowing pasta to cook more thoroughly and reach the desired texture.
- Prevention of Pasta Sticking: Prevents pasta from sticking to the pot during cooking, enhancing product quality and facilitating the cooking process.
- Achievement of Desired Amber Color: Facilitates the achievement of the desired amber color during the cooking process, resulting in visually appealing pasta.